Author: Marie Avila

Chocolate Toffee Pecan Tart
Desserts

Chocolate Toffee Pecan Tart

…because your hot chocolateĀ is going to need a dish pal this winter. Ingredients For the Dough: 1 cup all-purpose flour, plus more for dusting 1/2 cup Dutch-process cocoa powder 1/2 cup confectioners’ sugar 1/4 teaspoon salt 1 stick cold unsalted butter, cut into 1/2-inch pieces 1 large egg, beaten For […]

Flank Steak Crostini with Chimichurri
Appetizers

Flank Steak Crostini with Chimichurri

Juicy flank steak atop crunchy crostini is perfect for the party or laid-back nights at home. A spicy chimichurri sauce ups the ante on this delicious dish. IngredientsSteak:2 cups of red wine1 cup cassis1/4 cup canola oil3 cloves garlic, mincedFreshly ground black pepper1 (2 to 3-pound) flank steakKosher salt Chimichurri […]